Cooked Orange Icing

7 ingredients
1 steps

Ingredients

  • 1 cup Granulated Sugar
  • 1/4 cups Cornstarch
  • 1 teaspoon Lemon Juice
  • 1 cup Orange Juice
  • 2 Tablespoons Grated Orange Peel (optional)
  • 1/2 teaspoons Salt
  • 2 Tablespoons Butter

Directions

  1. 1
    Combine sugar and cornstarch in a saucepan. Add lemon and orange juice slowly and stir until smooth. Add remaining ingredients. Cook, stirring frequently over low heat until thick and glossy. Cool and spread on cake.

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