Cooked Squash

6 ingredients
5 steps

Ingredients

  • 3 or 4 large squash
  • 1/2 c. milk
  • 1 c. cornbread crumbs
  • 2 eggs
  • pinch of salt and pepper
  • onions to taste

Directions

  1. 1
    Combine squash, seasoning, cornbread crumbs and onions.
  2. 2
    Mix eggs and milk together before pouring over squash mixture.
  3. 3
    Bake for 30 minutes at 400°.
  4. 4
    Top with cheese, if desired.
  5. 5
    Can be covered with a lid.

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