Cookie in a Cup

10 ingredients
11 steps

Ingredients

  • 1 Microwavable cup/ramekin
  • 1 tbsp unsalted butter - room temperature
  • 1/2 tbsp light brown sugar
  • 1/2 tbsp granulated sugar
  • 1 tbsp beaten egg
  • 1 dash vanilla extract
  • 2 1/2 tbsp plain flour
  • 1 pinch salt
  • 1 pinch baking powder
  • 1 tbsp chocolate chips

Directions

  1. 1
    In microwavable cup stir in butter and both sugars in cup.
  2. 2
    Mix well with spoon.
  3. 3
    Stir in 1 tablespoon of beaten egg and a dash of vanilla extract.
  4. 4
    Stir in flour, baking powder and salt.
  5. 5
    Mix evenly, make sure everything is mixed together.
  6. 6
    Add chocolate chips in, mix well and smoothen mixture evenly.
  7. 7
    Always smoothen from center towards the edge.
  8. 8
    Remember to clean the sides before baking for prettier results!
  9. 9
    Finally, put in microwave at high setting and microwave for 1-2 minutes.
  10. 10
    Check with toothpick that it is thoroughly baked through before setting it out.
  11. 11
    Grab a small spoon, dig in and enjoy!

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