Cookie Pralines

6 ingredients
4 steps

Ingredients

  • 1 cup packed dark brown sugar
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon salt
  • 1 egg white
  • 1 teaspoon vanilla extract
  • 2 cups chopped pecans

Directions

  1. 1
    Preheat oven to 275 degrees F (135 degrees C). Grease a baking sheet or line it with parchment paper.
  2. 2
    Whisk sugar, flour, and salt; set aside.
  3. 3
    In separate bowl, beat egg white until stiff. Fold sugar mixture into stiffened egg white. Add pecans and vanilla. Stir gently.
  4. 4
    Drop by teaspoonfuls onto prepared baking sheet. Bake in preheated oven until browned, 25 to 30 minutes. Cool 5 minutes on baking sheet, then remove to wire rack to cool completely.

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