Cookie Pralines
6 ingredients
4 steps
Ingredients
- 1 cup packed dark brown sugar
- 1 tablespoon all-purpose flour
- 1/4 teaspoon salt
- 1 egg white
- 1 teaspoon vanilla extract
- 2 cups chopped pecans
Directions
-
1Preheat oven to 275 degrees F (135 degrees C). Grease a baking sheet or line it with parchment paper.
-
2Whisk sugar, flour, and salt; set aside.
-
3In separate bowl, beat egg white until stiff. Fold sugar mixture into stiffened egg white. Add pecans and vanilla. Stir gently.
-
4Drop by teaspoonfuls onto prepared baking sheet. Bake in preheated oven until browned, 25 to 30 minutes. Cool 5 minutes on baking sheet, then remove to wire rack to cool completely.
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