Cool Bunny Dessert

Name: Cool Bunny Dessert
Ingredients: 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 2 cups cold milk; 28 OREO Cookies; 1 cup JET-PUFFED Miniature Marshmallows; 1-1/2 cups thawed COOL WHIP Whipped Topping; 1/2 cup BAKER'S ANGEL FLAKE Coconut; 2 oblong vanilla creme-filled sandwich cookies; 3 gumdrops; 7 pieces red string licorice (6 inches each)

9 ingredients

10 steps

Ingredients

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
2 cups cold milk
28 OREO Cookies
1 cup JET-PUFFED Miniature Marshmallows
1-1/2 cups thawed COOL WHIP Whipped Topping
1/2 cup BAKER'S ANGEL FLAKE Coconut
2 oblong vanilla creme-filled sandwich cookies
3 gumdrops
7 pieces red string licorice (6 inches each)

Directions

1

Beat pudding mix and milk with whisk 2 min.
2

Place 14 OREO Cookies on bottom of 8-inch round pan lined with plastic wrap; cover with layers of 1 cup pudding and marshmallows.
3

Repeat layers of OREO Cookies and pudding.
4

Cover with additional plastic wrap.
5

Refrigerate overnight.
6

Uncover.
7

Invert dessert onto serving plate; remove plastic wrap.
8

Frost dessert with COOL WHIP; sprinkle with coconut.
9

Decorate with CAMEO Cookies for the bunny ears, gumdrops for the nose and eyes, and licorice for the mouth and whiskers.
10

Keep refrigerated.