Cool Fruit Pie

Directions

1. 1
   Heat oven to 350°.
2. 2
   Mix baking mix and 2 tablespoons sugar. Cut in margarine until mixture is crumbly.
3. 3
   Press in bottom and up side of ungreased glass pie plate (10 x 1/2-inch).
4. 4
   Bake about 15 minutes or until lightly brown.
5. 5
   Cool.
6. 6
   Mix cream cheese, 1 cup sugar and vanilla.
7. 7
   Beat whipping cream in chilled bowl until stiff.
8. 8
   Fold whipped cream and marshmallows into cream cheese mixture.
9. 9
   Spread over crust.
10. 10
    Refrigerate any remaining pie.
11. 11
    Makes 8 servings.