Cool Jello Pie

5 ingredients
3 steps

Ingredients

  • 1 pkg. jello (any flavor)
  • 2 c. ice cubes
  • 3 1/2 c. Cool Whip
  • 1 c. diced, fresh fruit or canned, drained
  • 1 (9-inch) graham cracker crumb crust

Directions

  1. 1
    Dissolve gelatin completely in boiling water, stirring about 3 minutes.
  2. 2
    Add ice cubes and stir completely until gelatin is thickened (2 to 3 minutes).
  3. 3
    Remove any unmelted ice.

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