Coon Hunters Cake

13 ingredients
5 steps

Ingredients

  • 1 cup coconut
  • 2 cups self rising flour
  • 2 cups sugar
  • 2 eggs
  • 1 (20 ounce) can crushed pineapple in juice
  • 1 teaspoon baking soda
  • 1 cup walnuts
  • 1 teaspoon vanilla
  • Ingredients for Icing
  • 1 1/2 cups confectioners' sugar
  • 1 (8 ounce) package cream cheese
  • 1/2 cup butter
  • 1/2 cup chopped walnuts

Directions

  1. 1
    Mix all cake ingredients well and pour into a floured and greased 9x13x2-inch pan.
  2. 2
    This will be a thin batter and you will think you have done something wrong but it will be okay.
  3. 3
    Icing: Cream cheese and butter.
  4. 4
    Add sugar and nuts.
  5. 5
    Mix well and pour over cake while hot.

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