Copper Penny

8 ingredients
1 steps

Ingredients

  • 1 can tomato soup
  • 2 lb. carrots, cooked and drained
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1 c. sugar
  • 3/4 c. oil
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix all together and chill overnight before serving.

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