Fluffy Tea Biscuits

Directions

1. 1
   Put flour, baking powder and salt in a bowl.
2. 2
   cut in the margarine.
3. 3
   Pour in the 7 up all at once and stir with a fork until moist.
4. 4
   Knead 8--10 times.
5. 5
   Roll the biscuit dough 3/4 of a inch, rest a few minutes.
6. 6
   cut out biscuits and place on a cookie sheet.
7. 7
   brush top with butter bake at425 for 12 minutes.