copycat Bisquick mix
6 ingredients
5 steps
Ingredients
- 10 cup flour
- 1 1/2 tsp baking soda
- 1 1/2 tbsp baking powder
- 1 3/4 cup powder milk
- 3 tsp cream of tartar
- 2 1/2 cup vegetable shortening
Directions
-
1in large bowl, stir together all dry ingredients.
-
2with pastry blender or two knives, cut in the shortening until evenly distributed, mixture will be rough in texture.
-
3put in airtight container or large Ziploc baggie,, label, store in cool, dry place.
-
4use within 10-12 weeks if storing refrigerated, or within 3-6 months when storing in refrigerator
-
5makes about 14 cups
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