Nutella Brownies
7 ingredients
5 steps
Ingredients
- 1/3 cups Butter, Softened
- 1/2 cups Sugar
- 2 whole Eggs
- 1 teaspoon Vanilla
- 1 cup Nutella
- 3/4 cups Flour
- 1 pinch Salt
Directions
-
1Preheat oven to 350 F. Grease an 8x8 pan and set it aside.
-
2In a large bowl cream together butter and sugar. Add eggs and vanilla and mix until combined. Mix in Nutella until smooth and fluffy. Add in flour and salt and mix until just combined.
-
3Scoop batter into prepared pan and spread evenly. Bake 30 minutes or until set in the center. Then remove pan from the oven and allow brownies to cool 10 minutes. Cut into squares and serve.
-
4As the brownies cool they go from ooey gooey to chewy.
-
5Adapted from Mother Thyme.
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