Coquito

8 ingredients
1 steps

Ingredients

  • 1 can (15 ounces) cream of coconut
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk
  • 1/2 cup water
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 cup rum

Directions

  1. 1
    Place the first seven ingredients in a blender; cover and process until blended. Refrigerate until chilled. Stir in rum before serving.

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