Corn And Black Bean Dish

8 ingredients
4 steps

Ingredients

  • 1 (19 ounce) can creamed corn
  • 1 (19 ounce) can black beans, well-rinsed
  • 1 small onion, chopped
  • 1 teaspoon garlic powder (or minced)
  • 1 bell pepper, chopped
  • cilantro, to taste
  • hot sauce, to taste
  • 1 tablespoon butter or 1 tablespoon margarine

Directions

  1. 1
    Saute onion and pepper in butter.
  2. 2
    Brown the onion for about 3 minutes, then add rest of ingredients.
  3. 3
    Simmer for about 20 minutes or until well-blended and onion is translucent.
  4. 4
    Serve warm, with rice or pita bread.

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