Corn Biscuits

3 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 1/2 c. Bisquick
  • 1 small can creamed corn

Directions

  1. 1
    Bake in 10 x 13-inch pan at 400° for 20 minutes.
  2. 2
    Place butter in pan and melt.
  3. 3
    Mix Bisquick and corn.
  4. 4
    Drop by spoonfuls and turn when placing in dish.

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