Corn & Black Bean Salad
10 ingredients
2 steps
Ingredients
- 2 tablespoons promis spread stick
- 1 clove garlic finely chopped
- 15 1/2 ounces black beans rinsed and drained
- 1 tomatoes large, chopped
- 1 ounce frozen whole kernel corn thawed
- 1/4 cup chopped fresh cilantro
- 1 1/2 tablespoons lime juice
- 1/2 teaspoon ground cumin
- 6 cups spring salad mix
- 2 green onions thinly sliced (optional)
Directions
-
1In 12-inch nonstick skillet, melt Promise(R) Spread-stick over medium-high heat and cook garlic, stirring occasionally, 1 minute. Stir in remaining ingredients except salad mix and cook 1 minute. Remove from heat; cool.
-
2On serving platter, arrange salad mix, then top with bean mixture.
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