Corn Bread

5 ingredients
4 steps

Ingredients

  • 2 c. self-rising corn meal
  • 1 egg
  • 1 1/2 c. milk
  • 2 Tbsp. flour
  • 2 Tbsp. bacon drippings or shortening

Directions

  1. 1
    Combine and mix all ingredients until well blended.
  2. 2
    Grease iron skillet or bread pans.
  3. 3
    Pour mixture into hot prepared skillet.
  4. 4
    Bake in hot oven (425°) for 20 to 25 minutes.

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