Corn Bread

5 ingredients
2 steps

Ingredients

  • 1 c. self-rising cornmeal
  • 1 c. sour cream
  • 1 c. canned cream-style corn
  • 1/4 to 1/2 c. cooking oil
  • 2 eggs

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into greased 9-inch baking pan. Bake in a 400° oven for 30 minutes or until done.

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