Transparent Pie
6 ingredients
1 steps
Ingredients
- 3 egg yolks
- 2 Tbsp. butter
- 1 c. white sugar
- 5 Tbsp. cream (canned milk)
- 1 tsp. vanilla
- 8 inch pie shell
Directions
-
1Combine all ingredients and pour into unbaked pie shell. Bake at 375° for 30 minutes. Put meringue on top and bake until brown. This is similar to Chess Pie.
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