Corn Bread

5 ingredients
4 steps

Ingredients

  • 1 1/3 c. corn meal
  • 1 1/3 c. flour
  • 1 c. buttermilk
  • 1 Tbsp. sugar
  • 1/4 c. bacon grease

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Melt bacon grease in 10-inch skillet. Mix remaining ingredients.
  3. 3
    Pour in skillet and bake 20 to 25 minutes.
  4. 4
    Reduce heat to 400°.

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