Corn Bread

9 ingredients
4 steps

Ingredients

  • 4 c. corn meal (sifted)
  • 2 tsp. salt
  • 3 Tbsp. baking powder
  • 2 c. sugar
  • 1 stick margarine
  • 6 1/2 c. water
  • 5 eggs, beaten
  • 1 can milk (evaporated)
  • 3 1/2 c. regular milk

Directions

  1. 1
    Sift first four ingredients together.
  2. 2
    Mix together remaining ingredients and boil.
  3. 3
    Pour over the dry ingredients.
  4. 4
    Bake at 400° for 1 hour.

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