Corn Bread

5 ingredients
1 steps

Ingredients

  • 3/4 c. self-rising cornmeal
  • 1 egg
  • 1/2 c. buttermilk
  • 1 Tbsp. mayonnaise
  • 1/2 Tbsp. bacon grease or lard

Directions

  1. 1
    Combine cornmeal, egg, buttermilk and mayonnaise to create batter. Put bacon grease into cold iron skillet and place in oven while oven is preheating to 450°. Remove skillet and pour half the hot bacon grease into the corn bread batter and stir. Pour batter into hot skillet and bake for 20 minutes.

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