Corn Bread

5 ingredients
3 steps

Ingredients

  • 4 c. corn meal mix
  • 2 c. flour (self-rising)
  • 2 eggs
  • 1/4 c. oil
  • buttermilk to make a medium to thin mix

Directions

  1. 1
    Mix dry ingredients together first, then add remaining ingredients.
  2. 2
    Mix well.
  3. 3
    Bake in greased and floured 10-inch iron skillet at 450° until brown and tests done with toothpick.

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