Corn Bread
4 ingredients
5 steps
Ingredients
- 1 pan corn bread
- bacon
- onion
- 2 cans tomatoes
Directions
-
1Make pan of corn bread; let cool.
-
2Fry bacon and onion and drain.
-
3In a big bowl break up corn bread; add bacon and onion. Add tomatoes and mix well.
-
4Put into baking dish.
-
5Bake about 20 to 25 minutes in oven on about 350°.
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