Corn Bread

10 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1/2 c. cornmeal
  • 2 tsp. baking powder
  • 3/4 tsp. soda
  • 1/2 tsp. salt
  • 1/3 c. sugar
  • 2 Tbsp. melted butter
  • 1 egg, beaten
  • 1/2 c. sour cream
  • 1 can cream-style corn

Directions

  1. 1
    Sift the first 6 ingredients into a bowl.
  2. 2
    Add the remaining ingredients; mix lightly.
  3. 3
    Pour into a greased iron skillet or 8 x 8-inch square pan.
  4. 4
    Bake for 30 minutes in the oven at 450°.

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