Corn Bread

3 ingredients
4 steps

Ingredients

  • 2 c. self-rising meal
  • 1 1/2 c. buttermilk
  • water

Directions

  1. 1
    Mix meal and buttermilk together.
  2. 2
    Add water until you get mixture just a little soupy.
  3. 3
    Pour into a small greased iron skillet.
  4. 4
    Bake in a 450° oven until brown.

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