Corn Bread

8 ingredients
5 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. flour
  • 1/2 tsp. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1/3 c. olive oil
  • 1 egg
  • 1 c. milk

Directions

  1. 1
    In a mixing bowl, combine the dry ingredients.
  2. 2
    Mix well. Combine in another bowl the oil, egg and milk.
  3. 3
    Mix well and stir into dry ingredients until blended.
  4. 4
    Pour into a well buttered 8-inch square pan and bake for 25 minutes.
  5. 5
    (One half cup sharp Cheddar cheese may be added.)

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