Corn Bread

5 ingredients
2 steps

Ingredients

  • 1 1/2 c. White Lily corn meal
  • 1/2 c. oil
  • 1 c. creamed corn
  • 1 c. sour cream
  • 2 eggs

Directions

  1. 1
    Mix together and put into a well-greased pan.
  2. 2
    Bake at 375° for 25 minutes.

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