Corn Bread

8 ingredients
2 steps

Ingredients

  • 1 c. corn meal
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 1 c. milk
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 egg
  • 1/4 c. shortening

Directions

  1. 1
    Sift dry ingredients, then add liquids.
  2. 2
    Grease an 8-inch square pan or muffin pan and bake at 425° for 20 to 25 minutes.

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