Corn Bread
7 ingredients
4 steps
Ingredients
- 2 c. Bisquick
- 1 tsp. baking powder
- 3 Tbsp. yellow corn meal
- 3/4 c. sugar
- 2 blocks margarine, melted
- 1 c. milk
- 2 eggs
Directions
-
1Mix together Bisquick, baking powder, yellow corn meal and sugar.
-
2Add melted margarine, milk and eggs.
-
3Pour into 9 x 9-inch pan.
-
4Bake at 350° for 20 minutes, then at 325° for 15 minutes until golden brown.
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