Corn Bread Country Style
7 ingredients
1 steps
Ingredients
- 2 14 cups yellow cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 12 teaspoon salt
- 2 cups buttermilk (Milk if you have)
- 1 large egg
- 3 tablespoons shortening or 3 tablespoons bacon grease
Directions
-
1["Preheating your oven to 450 degrees.", "Put a 9\" cast iron skillet on the stove over medium heat and put the shortening in the skillet.""
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