Corn Bread Salad

6 ingredients
6 steps

Ingredients

  • 1 pkg. corn bread mix (Martha White Cotton Pickin corn bread mix)
  • 2 large tomatoes, chopped
  • 1 medium onion, chopped
  • 1/2 c. bell pepper, chopped
  • 1/2 c. mayonnaise
  • 1 tsp. mustard

Directions

  1. 1
    Cook corn bread mix like package says.
  2. 2
    Let it cool.
  3. 3
    Crumble up.
  4. 4
    Put in large bowl and mix all ingredients together.
  5. 5
    Let set in the refrigerator several hours before serving.
  6. 6
    Keep in covered dish in refrigerator until eaten.

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