Corn Casserole
9 ingredients
4 steps
Ingredients
- 1 box Jiffy corn muffin mix
- 1 can creamed corn
- 1 can kernel corn
- 1 c. sour cream
- 1/4 c. chopped onion
- 1/4 c. chopped green pepper
- 1 egg
- 1 stick butter, melted
- salt to taste (1 tsp.)
Directions
-
1Melt butter; beat in egg.
-
2Mix all other ingredients in.
-
3Pour into greased cake pan or 2-quart bowl.
-
4Bake in preheated oven at 350° for 45 minutes to 1 hour.
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