Corn Casserole

5 ingredients
4 steps

Ingredients

  • 2 cans whole kernel corn
  • 1 can cream of mushroom soup
  • 1 small onion, chopped
  • 1 can onion rings, fried
  • 1 c. grated cheese

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Pour half mixture in cooking dish. Spread layer of onion rings and cheese.
  3. 3
    Put remaining mixture on top of that, then another layer of onion rings and cheese.
  4. 4
    Bake 30 minutes at 350°.

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