Corn Casserole
6 ingredients
4 steps
Ingredients
- 3 eggs
- 1/3 c. sugar
- 2 tsp. flour
- pinch of salt
- 1 can cream-style corn
- 1/2 stick margarine
Directions
-
1Melt butter and combine other ingredients.
-
2Pour in casserole and pour corn over.
-
3Do not stir.
-
4Bake at 325° for 1 hour.
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