Corn Casserole

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/3 c. sugar
  • 2 tsp. flour
  • pinch of salt
  • 1 can cream-style corn
  • 1/2 stick margarine

Directions

  1. 1
    Melt butter and combine other ingredients.
  2. 2
    Pour in casserole and pour corn over.
  3. 3
    Do not stir.
  4. 4
    Bake at 325° for 1 hour.

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