Corn Casserole
5 ingredients
2 steps
Ingredients
- 2 cans cream-style corn
- 1 pkg. Mexican corn bread mix
- 1/2 c. onion
- 1/4 c. oil
- 4 eggs
Directions
-
1Mix together and bake at 350° for 45 minutes.
-
2During the last 15 minutes put shredded cheese on top and melt.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
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Cream soup air corners
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Food Grade Corn
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Mexican style salsa, medium
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