Corn Casserole

8 ingredients
1 steps

Ingredients

  • 1 stick margarine
  • 1 can creamed corn
  • 1 pkg. Jiffy corn bread mix
  • 1/4 c. milk
  • salt and pepper
  • 2 cans whole kernel corn
  • 1 egg
  • 1 c. sour cream

Directions

  1. 1
    Mix all ingredients and pour into greased 9 x 13-inch dish. Bake at 450° for 40 to 45 minutes.

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