Corn Casserole
5 ingredients
4 steps
Ingredients
- 1 pkg. yellow rice
- 1 can cream of celery soup
- 1 can cream-style corn
- 1 c. cheese, shredded
- 1 stick butter
Directions
-
1Cook rice; add other ingredients.
-
2Mix thoroughly.
-
3Sprinkle top with cheese.
-
4Bake in a 350° oven for 20 to 30 minutes.
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