Corn Casserole
6 ingredients
3 steps
Ingredients
- 6 Tbsp. butter, melted
- 8 oz. sour cream
- 2 eggs
- 1 box corn bread mix
- 1 can creamed corn
- 1 can whole kernel corn
Directions
-
1Put melted butter in the bottom of a large, shallow baking dish.
-
2Mix all other ingredients together in a large bowl and pour into baking dish.
-
3Bake, uncovered, in 350° oven for 45 to 60 minutes or until firm and slightly browned.
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