Corn Casserole
5 ingredients
3 steps
Ingredients
- 1 can whole kernel corn
- 1 can cream-style corn
- 1 pkg. Jiffy cornbread mix
- 2 beaten eggs
- 8 oz. sour cream
Directions
-
1Combine ingredients and put in greased baking dish.
-
2Bake 30 minutes at 350°.
-
3Can be reheated in microwave.
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