Corn Casserole
9 ingredients
2 steps
Ingredients
- 1 can whole kernel corn
- 1 can cream-style corn
- 2 eggs, beaten
- 1/2 c. oleo
- 1 (8 oz.) sour cream
- 1 box Jiffy corn bread
- onion and green pepper to taste
- 2 c. grated cheese
- salt and pepper
Directions
-
1Mix ingredients.
-
2Bake in greased casserole dish at 375° for 45 minutes.
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