Corn Casserole
5 ingredients
3 steps
Ingredients
- 1 can whole kernel corn
- 2 cans cream-style corn
- 1 stick margarine
- 1 can Ro-Tel tomatoes, diced
- salt and pepper to taste
Directions
-
1Combine all ingredients in a casserole dish.
-
2Bake at 350° for about 45 minutes to 1 hour.
-
3Serves 6 to 8 people.
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