Corn Casserole
9 ingredients
2 steps
Ingredients
- 2 cans cream-style corn
- 1/4 c. chopped onion
- 1 1/2 c. bread crumbs
- 3 eggs, beaten well
- 1 c. grated cheese
- 1/8 c. milk
- 1 Tbsp. sugar
- 3 Tbsp. melted margarine
- salt and pepper to taste
Directions
-
1Preheat oven to 350°.
-
2Mix all ingredients well and bake in 2-quart dish for 45 minutes.
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