Corn Casserole
9 ingredients
5 steps
Ingredients
- 1 lb. can cream-style corn
- 2/3 c. coarse cracker crumbs
- 2/3 c. Pet milk (small can)
- 1 egg
- 1/2 c. finely chopped green pepper
- 2 Tbsp. finely cut onion
- 1 tsp. salt
- 1/2 tsp. dry mustard
- pepper to taste
Directions
-
1Preheat oven to 350°.
-
2Mix ingredients in 2-quart bowl.
-
3Pour into greased baking dish.
-
4Bake 50 minutes, or until firm.
-
5Serves 4 to 6 people.
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