Corn Casserole

7 ingredients
3 steps

Ingredients

  • 1 (14 3/4 ounce) can creamed corn
  • 1 (15 1/4 ounce) can whole corn, drained
  • 1 cup melted butter
  • 3 eggs
  • 1 cup sour cream
  • 1 tablespoon sugar
  • 1 (8 1/2 ounce) box Jiffy corn muffin mix

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Drain the whole kernel corn. Mix together everything in a bowl.
  3. 3
    Bake in a greased baking dish for 60 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Extreme Chocolate Cupcakes With White Chocolate Frosting

24 ingredients

Lobster Stuffed Beef Tenderloin And Bearnaise Sauce

24 ingredients

Smothered Chicken In Wine Sauce

11 ingredients

Chicken Christopher

26 ingredients

Chocochip Peanut Butter Cookies Made With Oil (Not Marg)

10 ingredients

Caramel Coffee

5 ingredients

Sinful Chocolate Truffle Cake

7 ingredients

Ww Southern-Style Fried Chicken

6 ingredients

Red Bean Cake

4 ingredients

Cinnamon Sugar Muffins

11 ingredients

Syrniki (Farmers Cheese Pancakes)

6 ingredients

Microwave Rice And Tuna Flan

8 ingredients