Corn Casserole
6 ingredients
6 steps
Ingredients
- egg
- 8 ounces sour cream
- butter
- Jiffy cornbread mix
- 1 (8 ounce) can sweet corn
- 1 (8 ounce) cansweet creamed corn
Directions
-
1Microwave 1 stick of butter til partially melted.
-
2Mix 2 eggs with the melted butter.
-
3Combine mixture with 1 box Jiffy Corn Bread Mix 1 can Sour Cream.
-
43/4 of a can of Sweet Corn 3/4 can of Sweet Creamed Corn.
-
5Microwave in a 2 quart glass bowl for 5 minutes.
-
6Bake at 350 for 20 to 25 minutes.
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