Corn Casserole

9 ingredients
4 steps

Ingredients

  • 1 onion
  • 1 stick butter
  • 2 cans cream-style corn
  • 1 1/3 c. Minute rice
  • 1 small jar pimientos
  • 1 small green pepper, well chopped
  • 2 tsp. sugar
  • salt and pepper to taste
  • 1 egg

Directions

  1. 1
    Brown onion in butter.
  2. 2
    Combine corn, rice, pimientos, pepper, sugar, salt and pepper.
  3. 3
    Beat in egg; pour in casserole dish. Butter; top with grated cheese and sprinkle with paprika.
  4. 4
    Bake 30 minutes at 350°.

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