Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 2 sticks margarine
  • 4 eggs
  • 1 c. sour cream
  • 1 box corn bread mix

Directions

  1. 1
    Melt the margarine and add to the eggs. Add remaining ingredients.
  2. 2
    Pour into baking dish. Bake at 400° for 35 to 40 minutes.

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