Corn Casserole
9 ingredients
2 steps
Ingredients
- 1 c. sour cream
- 1 egg, beaten
- 1 stick butter, melted
- 1 (17 oz.) can creamed corn
- 1 (17 oz.) can whole corn
- 1 box corn muffin mix
- salt and pepper
- 1/4 c. chopped onion
- 4 slices Velveeta cheese
Directions
-
1Combine all ingredients; pour into an 8 x 12-inch pan.
-
2Bake at 350° for 45 to 50 minutes.
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