Corn Casserole

5 ingredients
1 steps

Ingredients

  • 1 (3 to 4 oz.) pkg. cooked yellow rice
  • 1 can cream of chicken soup, undiluted
  • 1 can cream-style corn
  • 1 can whole kernel corn
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients and bake at 350° until bubbly.

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